25 Best Spring Salads Full of Fresh, Seasonal Flavor

Sure, you can have this salad any time of year. But when veggies are springing forth, it makes all the difference. Best of all, it goes with practically anything else you have on the menu!

Get Ree's Perfect Side Salad recipe.

Go green this spring! Cabbage, cucumbers, snap peas, and green onions serve as a vessel to soak up the herby, lemony dressing made with avocado, spinach, basil, parmesan, and shallots.

Get the Green Goddess Salad recipe.

Kickstart slaw season with this crunchy cabbage salad! Toss shredded cabbage with nutty toasted pecans, tart green apples, and peppery arugula. You can enjoy it for days to come, even after it's been dressed.

Get the Cabbage Salad recipe.

This lettuce-free salad is bursting with texture and flavor, thanks to juicy tomatoes, creamy avocado, and crisp cucumber. Top it off with a drizzle of tangy salsa verde dressing for extra zest.

Get the Avocado Salad recipe.

Fresh radishes are the surest sign of spring! Their vibrant hue and peppery taste will brighten up any salad. In this dish, they're paired with crisp cucumbers and a generous handful of fresh herbs.

Get the Radish Salad recipe.

Take your usual salad from boring to bright by adding the bold flavors of the American Southwest to your bowl! It's loaded with corn, black beans, avocado, pepper jack cheese, and crunchy tortilla chips.

Get the Southwestern Salad recipe.

This classic salad is both elegant and practical, making it the perfect choice for your Mother's Day menu or a picnic in the park. Serve the crunchy apple-based salad on its own or over crisp lettuce cups for even more elegance.

Get the Waldorf Salad recipe.

This salad is loaded with springy green peas, tender butter lettuce, and, of course, crisp fried fish and French fries! It's a great way to combine quick freezer aisle staples with the freshness of a salad.

Get the Fish and Chips Salad recipe.

You've never seen salad like this before! The pretty presentation makes it fun to eat. Not to mention, each skewer is loaded with meats, cheeses and veggies, just like a classic chef's salad.

Get the Chef's Salad on a Stick recipe.

Put all of your fresh strawberries to use this spring with this delightful salad that combines the sweet fruit with peppery arugula, tangy feta cheese, and mint. Add pecans for a satisfying crunch.

Get Ree's Strawberry Arugula Salad recipe.

This twist on a classic Cobb salad will really bring the heat! Not only is the homemade Cajun seasoning mix used to cook the shrimp, but it's also added to the creamy Cajun ranch dressing!

Get the Cajun Cobb Salad with Shrimp recipe.

Watercress mixed with thinly sliced radishes and fennel gets tossed in a honey-balsamic dressing, then topped with salted roasted pistachios.

Get Ree's Watercress Salad With Pistachios recipe.

Whether you're growing strawberries in your own backyard or you see them pop up at the farmers' market, you'll want to make this fresh salad throughout the season. The lemon poppy seed dressing is a refreshing finishing touch.

Get the Strawberry Spinach Salad recipe.

The fresh medley of veggies in this salad make it perfect for spring! Along with chickpeas, it's bursting with tomatoes, cucumber, bell pepper, red onion, avocado, and feta. Just don't forget the lemon and lots of herbs.

Get the Chickpea Salad recipe.

Add this carrot salad to your Easter menu and every bunny will be happy. It's colorful, crunchy, and so easy to make ahead of time!

Get the Carrot Salad recipe.

When the weather starts to warm up, this healthy-ish salad will be a refreshing dinner option. Just don't forget the ranch dressing!

Get Ree's Barbecue Chicken Salad recipe.

You can't go wrong with this classic Greek salad. It's one of the best ways to show off your bounty of garden veggies.

Get the Greek Salad recipe.

This elegant salad will look just as pretty at your Mother's Day brunch as it would at a backyard barbecue. And it'll taste as good, too!

Get the Cucumber Salad recipe.