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Blueberry, apple, and cherry aren’t the only pie recipes you should have on your radar. While syrupy fruit fillings get all the heat, there are so many savory pies worthy of a bake in your oven. (And no, we don't just mean chicken pot pie!) So, if you prefer savory over sweet or you're simply craving comfort food, whip up one of The Pioneer Woman's savory pie recipes for supper. Think rich fillings, buttery crusts, and creative combinations that will bring comfort to your kitchen.
Whether you're in the mood for a classic pot pie, a rustic meat and vegetable pie, or even a hand pie, these savory pie recipes offer something for everyone. Hoping to expand your culinary horizons? There are plenty of globally-inspired pies for that, including Italian calzones, Latin American empanadas, and Greek spinach pie! Itching to switch up your weeknight staples? Try Ree's taco pie or cheeseburger pie for a fun take on the classics, complete with a crispy crust. Speaking of the golden brown topping, you can impress your guests with a homemade pie crust or save time with store-bought refrigerated crust and frozen puff pastry. There's even a sausage and pepper pie that uses biscuit dough in place of pie crust!
So, if you're ready to roll up your sleeves and get baking, keep reading for the best savory pie recipes that are sure to become family favorites. The pie's the limit!
1
Taco Pie
Will Dickey
Everything is better in pie form—even tacos! Not quite a pizza and not quite a pie, this recipe features crescent roll dough topped with seasoned beef, cheese, and all your favorite taco toppings. Best of all, it's ready in just 30 minutes!
This is Shepherd's Pie like you've never seen it before! The Tex-Mex twist is thanks to poblano peppers, diced tomatoes and green chiles, corn, cilantro, and Mexican cheese. And, of course, it's complete with a layer of creamy, cheesy mashed potatoes!
This baked delight will be the highlight of your next burger night! It's chock full of hearty ground beef, cooked with plenty of sweet yellow onion and Worcestershire, and baked into a cheesy crust. Serve it with a side of ketchup and pickles for the full effect!
Who knew biscuit dough made the perfect pot pie crust? The golden brown biscuit crust is just scratching the surface of this comforting dish, which is loaded with a flavorful Italian sausage and pepper filling.
If a whole pie feels daunting, take it easy with a batch of mini calzones! These hearty hand pies are stuffed with a three-cheese mixture paired with Italian sausage that'll have you going back for seconds.
A savory pie is the perfect way to spotlight summer tomatoes! The simple recipe starts with a pie crust layered with slices of tangy tomatoes and a cheesy, herby filling. The flaky finished product is perfect for brunch, lunch, and even dinner!
This curried pot pie is so flavorful you'll forget it doesn't have meat! Under the golden brown lattice crust is a rainbow of veggies, including butternut squash, mushrooms, and curly kale in a creamy coconut milk broth.
Go Greek with this flaky spinach pie! Spanakopita is characterized by golden sheets of phyllo layered with creamy spinach, feta, and fresh herb filling. It makes for the perfect vegetarian party appetizer!
Spice up snack time with a plate of warm, homemade beef empanadas! The Latin American hand pies feature buttery homemade dough filled with ground beef, tomatoes, olives, and jalapeño peppers for a fiery kick.
You can't have a savory pie roundup without chicken pot pie! Ree's take on this classic comfort food stars a flaky crust, creamy gravy, and tons of tender chicken and veggie pieces for a well-balanced bite.
This Tex-Mex pie will have you saying, "Hot tamale!" Ground beef, chorizo, cheese, and beans meld together under a moist crust made from a super secret ingredient: corn muffin mix.
This creative cheeseburger recipe forgoes the buns for pizza dough, which makes up the crust of these hand pies. The ground beef, cheese, pickle filling, and sprinkle of sesame seeds emulate the classic flavor profile. Don't forget to serve it with a light pepperoncini and romaine side salad for added crunch!
These trending tarts are simple, stunning, and so scrumptious! Thinly sliced radishes and creamy gournay-style cheese are covered in puff pastry and baked upside down to ensure a caramelized crust.
Save your future self the sweat of making dinner by stashing this Shepherd's Pie in the freezer! The foolproof recipe calls for ground beef and veggies to be simmered in a savory sauce and topped with golden, crispy cheddar mashed potatoes.
Hearty white beans and meaty mushrooms are the stars of this veggie-packed pot pie. Each creamy bite is complete with a chunk of flaky crust, which is brushed with parmesan, thyme, and pepper before being baked to golden brown perfection.