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Yields:
1 qt.
Prep Time:
15 mins
Total Time:
15 mins
This is a gift all your friends will love. The jar is so pretty, and they'll have something delicious to make on Christmas morning!
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Ingredients
For the mix:
- 1 1/2 cups all-purpose flour
- 1/4 cup sugar
- 1 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. kosher salt
- 1/2 cup chopped freeze-dried strawberries
- 1/2 cup freeze-dried-blueberries
- 1/2 cup sweetened shredded coconut
- 1/2 cup chopped toasted pecans
- 1/2 cup buttermilk powder
For the pancakes:
- 1 jar Berry-Nut Pancake Mix
- 1 egg
- 1 1/4 cups water
- 1 tsp. vanilla
- 2 Tbsp. butter
Directions
To assemble the jar:
- Step 1Whisk together the flour, sugar, baking powder, baking soda, and salt.
- Step 2In a 1-quart jar, layer the flour mixture, strawberries, blueberries, shredded coconut, pecans, and buttermilk powder.
To make the pancakes:
- Step 1Prep time: 5 minutes. Total time: 25 minutes. Makes 12 pancakes.
- Step 2Whisk 1 egg, 1 1/4 cups water and 1 teaspoon vanilla in a large bowl. Add the Berry-Nut Pancake Mix and stir with a wooden spoon until just combined. Heat a griddle over medium heat and coat with 2 tablespoons butter. Scoop 1/4 cupfuls of the pancake batter onto the hot griddle and cook until golden brown, 2 to 3 minutes per side. Serve with butter and maple syrup.
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