
Yields:
6 serving(s)
Prep Time:
10 mins
Total Time:
10 mins
Making frozen sangria is great because you don't have to wait for the fruit to infuse. Try this version that has rich summer berries blended with red wine and brandy.
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Ingredients
- 1 750-ml bottle chilled dry red wine (such as cabernet sauvignon, pinot noir or merlot)
- 2 cups frozen strawberries
- 1/2 cup frozen blueberries
- 1/2 cup red seedless grapes
- 1/2 cup chilled brandy
- 1/4 cup superfine sugar
- 3 cups ice
Directions
- Step 1Combine red wine, strawberries, blueberries, grapes, brandy, sugar, and ice in a blender. Blend until smooth.
- Step 2Pour into glasses and garnish with fresh strawberries.
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