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What do party appetizers, game-day snacks, and after-school snacks all have in common? They're all better in pinwheel form! With endless pairing possibilities of meats, cheeses, and veggies, pinwheels truly are "circular little wonders," as Ree Drummond calls them. "They're easy. You can make 'em ahead. There's nothing complicated about them," she says. Plus, they're so fun to look at—the colorful layers are practically a work of art.
Here, you'll find both hot and cold pinwheels that are perfect for parties. Some are made with tortillas like Ree's make-ahead sandwich rolls while others use puff pastry or even crescent roll dough. The pepperoni pizza rolls are a must-have for hungry teenagers. Looking to add a pinwheel recipe to your table of Super Bowl recipes? There are tons of pinwheels filled with game day flavors, like buffalo chicken, cheesesteak, and taco-style pinwheels. No matter which roll-up you choose, these easy appetizers are a party favorite. Just don't forget to add pinwheel cookies to your list of holiday desserts!
1
Potato Candy
C.W. Newell
Don't be fooled by the fact that these pinwheels have potato in the name—it's anything but salty! When combined with butter, vanilla, and powdered sugar, potato makes the ideal base for these peanut butter candy rolls.
Ham and cheese is a delicious combination in any form, but especially as pinwheels! In this recipe, salty ham, cheddar, and gruyere are rolled up in a flaky crescent roll to make these adorable appetizers.
The Italians did the pinwheel first—and to pizza lovers, best! This oversized pizza roll is stuffed with layers of mozzarella, pepperoni, salami, and ham. Don't forget to serve it up with a side of marinara.
These golden brown rolls may look fancy, but they're so simple to make thanks to refrigerated crescent roll dough! Each bite-sized round features hot Italian sausage, cheese, and spinach.
It’ll be hard to choose which pinwheel you like best—the reuben rolls with Thousand Island dressing or the turkey-ham rolls with chipotle mayo. Luckily, you don't have to choose... just have one of each!
Ree likes to sprinkle the diced red and green peppers over the cream cheese rather than mixing it in so you can see the pretty jeweled colors when the pinwheels are cut.
Savory buns are so much fun to make for brunch, lunch, or even dinner. The filling of creamy feta and spinach makes it a perfect side dish for a holiday ham.
Shredded chicken, tomato sauce, and melty cheese give these baked pinwheels that classic chicken parm flavor. You can use pizza dough or crescent dough depending on what they have your supermarket.
The bite-sized version of the classic sandwich is made with roast beef and provolone cheese. Plus, you can still serve it up with the traditional au jus.
Though they're not roll-ups like the other recipes on this list, the pinwheels made here are actually shaped like little pinwheels! Frozen puff pastry dough keeps things easy, while the caramel and apple filling makes them sweet!
These cheesy, zesty, bacon-y bites will be an instant hit with anyone in the family. Even picky eaters won't be able to get enough of these salty snacks.
This super easy treat tastes just like a slice of pumpkin pie! The tortillas are rolled up with pumpkin puree, warm spices, pecans, and agave for a touch of sweetness.
Pickles, ham, and cream cheese… what could be better? This recipe is loaded with lots of dill flavor from chopped pickles, fresh dill, and ranch seasoning mix.
These tortillas are filled with a mixture of leftover rotisserie chicken, veggies, and creole-seasoned cream cheese. The best part is that you can make them a day in advance and slice them up just before serving.