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When you want something sweet, it just feels so special to have a slice of homemade pie (especially when there's a scoop of ice cream or a dollop of whipped cream involved). And though pies are synonymous with the decadence of holidays like Thanksgiving and Christmas, some of the best pie recipes are good other times of the year. Think: fruit pies or ice cream pies in the peak of summer, for example.
No matter what day it is or what you're craving, use this as your go-to guide to the best pie recipes that you can come back to for any celebration. First, you'll need Ree Drummond's perfect pie crust recipe, a press-in crust, an all-butter pie crust, or a graham cracker crust. Or just pick up a store-bought one. There's nothing wrong with a shortcut and it'll save you a ton of time in making decorative pie crust designs! Then, pick from one of the many pie recipes ahead including classics like apple and pumpkin and cream pies to enjoy all year round.
Looking to get creative with your pies? Try Ree's scrumptious root beer float pie or a cinnamon roll apple pie for a sweet dessert mashup. Then review the handy dandy guide on to how to crimp pie crust so it's perfect every time. Now, the only thing left to do is get out your favorite pie pan and get baking!
1
Lemon Chess Pie
C.W. Newell
Fans of old-fashioned lemon bars will love a slice (or two!) of this pie. The filling is smooth and packs a big, puckery citrus punch. All it needs is a dusting of powdered sugar to finish.
No-bake pies for the win! This one starts with a chocolate cereal crust that gets filled with ice cream and then topped with a layer of shiny fudge. Top with whipped cream and cherries.
This pie has the best things in life. Start with a graham cracker crust, then make a filling of whipped cream, vanilla pudding mix, and good, ol' fashioned root beer.
When fall and winter hit, apple seem to get all the attention. But don't miss out on the sweetness of pears! This tastes like the best of both worlds―pie and fruit crumble―at the same time.
Talk about a slice of Americana! The red stripes are made from a mixture of raspberries and plums, and the blue filling where the stars are placed is a blueberry-lemon combo.
If you've never had this beloved Arkansas dessert, you're in for a treat (literally!). On top of a pecan crust, you'll find a smooth cream cheese layer and silky chocolate pudding, all underneath whipped cream.
For anyone who craves a frosty glass of lemonade on a hot summer day, you're going to love this pie. It has the same refreshing zesty flavor, and best of all, there’s no oven involved.
You can also save the oven space and make a no-bake pie come Christmastime. It's light, cold, creamy and exactly the dessert you'll want to eat after a giant Christmas dinner.
Picture a rich, custardy filling similar to chess pie, but with crushed pineapple, a hint of lime, and a whipped cream and maraschino cherry topping. It's sweet, tangy, and just the right amount of retro!
Here's a fun way to combine two popular desserts. The classic apple pie gets a twist with rolled out canned cinnamon rolls as the crust. It even has the cream cheese icing!
If you've never heard of this classic Pennsylvania Dutch pie, get ready for some old-fashioned charm! It has a sweet molasses filling and a cinnamon-spiked crumble on top that begs for ice cream.
Anyone who's a fan of butterscotch pudding will love this sweet, caramelly pie. It's topped with a big ol' pile of toasted meringue to really make it stand out, too.
You don't need a campfire to make this fun twist on s'mores. The traditional ingredients―toasted marshmallow, chocolate, and graham cracker―all shine through in this beautiful pie.
This pie recipe combines two fall favorites: tangy cranberries and sweet apples. The cinnamon-oat crumble really takes it over the top for the holiday season.
It might look like a classic apple pie, but this dessert is actually made with zucchini! Don't worry, your family will never know they're digging into a pie full of veggies.
Sometimes you have a scoop of ice cream on your pie and sometimes the pie itself is the ice cream! This recipe has a brownie crust, vanilla-chocolate ice cream filling, and your favorite sundae toppings.
Add a pop of bright color and flavor to your dessert spread with this tropical fruit galette. A free-form pie is so much easier to make if you're worried about crimping.
Berry pies are always delicious, especially when the fruit is in season. This one is made with fresh, juicy blackberries and a hint of lemon zest for a pop of bright flavor.