Sure, juicy burgers, saucy ribs, crunchy coleslaw, and creamy potato salad are some of the standouts on most Memorial Day menus, but no spread is complete without something sweet! Whether you’re throwing a cookout, potluck, or picnic over Memorial Day weekend, because this holiday remembers those who died in combat and celebrates the bright, sunny summer days ahead, it’s the perfect opportunity to gather all your loved ones, churn out all the best grilling recipes, and polish off your plate with mouthwatering summer desserts.
Whether it's a patriotic dessert that pays homage to fallen soldiers or a cozy crumble packed with seasonal berries, such as blueberries, strawberries, or cherries, you'll find the most delicious Memorial Day desserts here. For something classic and crowd-pleasing, you can’t go wrong with s’mores bars, blueberry cobbler, or a chocolate pie that Ree Drummond’s husband, Ladd, absolutely loves. If you’re hoping to fill your get-together with nostalgic bites, old-fashioned banana bread pudding and comforting strawberry pretzel salad will do the trick. There are also plenty of no-bake desserts, so you can spend less time in the kitchen and more time outside. So, turn up the patriotic music, scroll through these Memorial Day desserts, and get ready to celebrate.
1
Key Lime Bars
Kate Sears
Not only do these zesty, bite-sized bars taste like summer, but they’re also so easy to serve at any Memorial Day party. Just cut them in squares, display them on a patriotic platter, and let your guests grab and enjoy. Just don’t forget the whipped cream!
Root beer floats are a childhood favorite; but instead of spending time topping off individual glasses, try this dessert that’s easy as pie! The graham cracker crust is piled high with a creamy filling that tastes exactly like the beloved beverage!
Want a Memorial Day dessert that tastes just like Grandma’s? With luscious layers of vanilla wafers, sweet bananas, creamy pudding, and toasted meringue, this old-fashioned banana pudding will do the trick!
Give the timeless custard-based chess pie a zippy spin with a burst of lemon. This Memorial Day dessert idea will last for five days in the fridge, and if you’re in a pinch, you can always use a store-bought pie crust!
In between the three layers of tender homemade cake brushed with raspberry syrup, you'll find fluffy mascarpone whipped cream and fresh summer berries.
Juicy berries might be the star of this seaonsal pie, but the flaky, buttery crust and whipped cream topping will also be a hit. Rest assured, there's no soggy bottom in sight.
If you want to save that American flag cake for the 4th, make this seasonal treat instead. Berries go in the batter and layered on top of the cream cheese frosting for double the flavor.
You don't need a campfire to make s'mores! This version has a graham cracker base, chocolate filling, and toasted marshmallow topping—all made in your kitchen.
When the days are hot, this refreshing pie will come in handy. You can make it ahead and stash it in the refrigerator. All you have to do is add extra whipped cream and a garnish before serving.
This red, white, and blue dessert is sure to steal the show at your cookout. But the best part is that it's so easy to make! You can use store-bought pound cake to speed things up.
Light, fruity, and creamy—this cheesecake might just be the dreamiest dessert you make all weekend! The secret to stability and flavor is a box of strawberry Jell-O.
This impressive-looking dessert combines store-bought vanilla ice cream with swirls of lemon curd and blackberry preserves. They're layered in between crushed gingersnap cookies for a fruity and fun slice.
This show-stopping summer pie has a thick filling of fresh blueberries and a flaky, buttery lattice crust. The only thing that can make it better would be a scoop of vanilla ice cream on top!
This chocolate pie is one of Ladd's all-time favorite desserts. As Ree puts it, it's the ultimate "foolproof, crowd-pleasing, incredibly simple, classic chocolate pie that's been a favorite for years."
There's nothing more refreshing than homemade ice cream made with fresh, seasonal blueberries. You can enjoy a scoop on a bowl or cone or on top of your favorite summer pie.
You don't need to stand around a hot kitchen all day to make this twist on key lime pie. The cool, creamy dish comes together without turning on the oven.
Tart rhubarb and sweet strawberries perfectly balance each other out in this springtime pie. For even more sweetness, sprinkle the top of the crust with crunchy turbinado sugar.