Is there a dessert better than chocolate cake? If you ask Ladd Drummond, definitely not! It’s the star of birthday parties, the first dessert to disappear at potlucks, and the sweet treat that's just as welcome after a weeknight dinner as it is on a holiday table. Whether you love an elegant Bundt cake, a rich layered cake piled high with frosting or an easy sheet cake that you can take straight to a family gathering, there's a chocolate cake recipe for every occasion.
Here, you'll find Ree Drummond's Best Chocolate Sheet Cake Ever alongside nostalgic favorites like Coca-Cola cake and wacky cake, plus bakery-worthy creations like German chocolate cake, chocolate ganache cake, and elegant chocolate raspberry cake. There are even fun twists, including flourless chocolate cake, Guinness cake, and individual lava cakes with irresistibly gooey centers.
No matter which chocolate dessert you choose, one thing is guaranteed: plenty of rich, fudgy flavor in every bite.
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The Best Chocolate Sheet Cake Ever
Ryan Liebe
You can’t beat this family favorite! The ultra moist cake is topped with warm, fudgy icing that's poured over the top while it's still hot, creating an irresistibly rich finish in every bite.
Forget the flour! This cake is still rich, dense, and incredibly fudgy. A dusting of powdered sugar is all it needs, letting the deep chocolate flavor and melt-in-your-mouth texture work magic.
This bakery-worthy layer cake is worth every step. Rich chocolate cake is stacked with a luscious coconut pecan filling, coated in silky Swiss buttercream, and finished with even more crunchy toppings.
There's nothing more satisfying than cutting into lava cake down to that molten center! These individual cakes come together in just 15 minutes and are delicious served with vanilla ice cream, fresh strawberries, or a drizzle of chocolate sauce.
Chocolate and raspberries are a match made in heaven! Filled with raspberry preserves and fresh berries, then covered in silky chocolate buttercream, it's the perfect balance of fruity and decadent.
This rich, moist chocolate cake is coated in a silky ganache that drips beautifully down the sides. A peanut butter swirl adds an extra layer of indulgence.
Here’s the proof that impressive desserts don't have to be complicated! Made with bittersweet chocolate and cocoa powder, it's packed with deep flavor and topped with a silky chocolate ganache that drips over every ridge.
Infused with Irish cream and sweetened condensed milk, every bite of this cake is rich. A cloud of espresso whipped cream on top adds a light and creamy coffee-inspired finish.
If you love chocolate-covered strawberries, this recipe is for you! Tender chocolate cake layers are stacked with creamy Nutella, fluffy whipped cream, and the sweet macerated fruit for a fresh combination.
Pound cake is just as perfect with an afternoon cup of coffee as it is an after-dinner treat. The tender, buttery loaf gets an extra boost of flavor from cocoa powder and espresso powder, then is finished with a sweet vanilla bean glaze.
Ree’s famous chocolate sheet cake gets a delicious upgrade thanks to a splash of almond extract and a generous topping of sliced almonds. The nutty flavor pairs perfectly with the rich chocolate cake and warm, fudgy frosting.
Don't let the name fool you—this old-fashioned cake is delicious! Made without butter, eggs, or milk, the batter comes together right in the baking pan, making cleanup a breeze.
This recipe uses an unexpected ingredient: Guinness stout. Don't worry, it won't taste like beer! Instead, the stout enhances the chocolate, while a drizzle of Irish cream-spiked icing adds a tangy, decadent finishing touch.
This Southern dessert has been a favorite for generations. Coca-Cola in both the cake batter and the warm chocolate glaze creates an incredibly moist, tender crumb with a subtle caramel-like sweetness.
Every celebration deserves cake! Two tall, fluffy chocolate cake layers are stacked with creamy vanilla buttercream and topped with plenty of colorful sprinkles.