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As the main course on your Thanksgiving menu, the roasted bird naturally gets the most attention. But let's be honest: the Thanksgiving sides really steal the show! Even Ree Drummond says the creamy mashed potatoes and savory stuffing are her favorite parts of this annual fall feast. "Sometimes, I even forget to put the turkey on my plate," Ree admits. And she's not alone! Many surveys have shown that most Americans actually prefer sides to the turkey entrée.
If you're looking to fill your plate with all the best side dishes, you've come to the right place. Below, you’ll find the ultimate roundup of family-friendly Thanksgiving sides, such as show-stopping veggies, comforting casseroles, dreamy biscuits, and so much more. Of course, this list includes all the traditional dishes like sweet potatoes, cranberry sauce, stuffing, and green beans. But there are also plenty of creative fall dishes, such as twice-baked sweet potatoes with streusel topping, pumpkin mac and cheese, and cheesy pull-apart garlic bread.
Not sure which direction to go? Start by choosing some standard Thanksgiving sides before finishing off your menu with a few new and exciting recipes that will satisfy every guest. Don't worry about holding back, though. It's better to stock your dinner lineup with a variety of vegetables, starches, and sauces than opt for a pared-back spread. If you end up with extras after the feast, reimagine the holiday classics with these Thanksgiving leftover recipes!
Complete your turkey dinner with these tasty ideas:
You'll definitely want to add Ree's extra-creamy mashed potatoes to your holiday menu. Buttery, smooth, and utterly delicious, this Thanksgiving side will have everyone asking for seconds. You can also prepare this dish ahead of time, which will make your day-of hosting duties much more manageable!
With an airy, crumbly center and a crispy, golden top, Ree’s Thanksgiving dressing is a definite crowd pleaser (and it’s one of her personal favorites!). In addition to onions, celery, parsley, and dried herbs, this Thanksgiving side dish features three different types of bread!
If you love sweet potato casserole but want to make something a little easier on the big day, these stuffed sweet potatoes are your new best friend. They're still topped with ooey, gooey marshmallows and tons of flavor!
This Thanksgiving, shake things up with a green bean casserole made from scratch. With Ree's creamy, veggie-packed recipe, you won't find any canned soup! Instead, panko breadcrumbs, pimento slices, and cheddar cheese take center stage.
Break up all the savory Thanksgiving sides with a sweet and seasonal option that everyone (both kids and adults!) will reach for. Fluffy sweet potatoes and a pecan streusel topping are obvious headliners, but the mini marshmallows take it a step further!
Made with giblets and the drippings from a roasted turkey, this gravy will be the ultimate finishing touch on your Thanksgiving plate. The consistency strikes the perfect balance between thick and thin, which makes it just right for pouring over your meal.
With a mix of natural sweetness and savory goodness, these roasted carrots coated in honey-herb butter are guaranteed to be a sought-after side on Thanksgiving. Not to mention, they'll add a pop of color to your spread and an extra dose of vitamins to your plate!
To balance out all the hearty Thanksgiving sides, you might want to mix in something light and refreshing. A seasonal salad with baby kale is a great option. Featuring roasted acorn squash, dried cranberries, and roasted pumpkin seeds, this dish is packed with autumnal flavor.
Mashed potatoes are delicious on their own, but to take this staple Thanksgiving side to the next level, turn it into a casserole! Ree’s recipe includes bacon, cheese, fried onions, and potato chips, which means it'll be an automatic hit!
To save yourself time and free up space in your oven, you'll definitely want to add a few quick and easy Thanksgiving sides to your menu. These air-fried Brussels sprouts are the ideal candidate: They're a crispy delight, and they take just 25 minutes to come together!
Integrating this cheesy casserole into your Thanksgiving buffet will be a smashing success, even with the picky eaters who don't typically gravitate toward vegetables! In this recipe, broccoli gets an indulgent upgrade with buttery crackers and cheese sauce, so it'll obviously be an in-demand option!
If you’re looking for an innovative take on classic cranberry sauce, try this recipe that’s made with seasonal apples, fresh cranberries, and zesty orange. It also comes together in less than 30 minutes, so it’ll be your new favorite, too!
Want to make your Thanksgiving stuffing even heartier? Add pork sausage to the mix! This recipe also uses a combination of soft white sandwich bread and crusty French bread, which gives it a fluffy, pudding-like texture.
For lighter fare that’ll balance out your feast, consider this Thanksgiving salad. With crisp apples, bitter radicchio, crunchy fennel, and smoked almonds, each bite of this medley is packed with irresistible crunch. Plus, it’ll brighten up your kitchen!
These green beans are slow-cooked in a comforting sauce of tomatoes, garlic, paprika, and thick-cut bacon, so you better believe they're loaded with flavor. Even the kids in the room will enjoy this Thanksgiving vegetable!
This sweet and savory side dish will steal the show on your holiday table. The fresh sage and crispy coating of parmesan is actual quite simple to make.
These rolls are fluffy, light, and warm from the oven—just the way you like 'em. Don't forget to serve them up with butter or turn them into slider buns for your leftover turkey.
Give your ooey-gooey mac and cheese an autumnal twist by adding pumpkin puree in with gouda and fontina cheeses. Crispy bread crumbs and crumbled sage make it even more comforting.
A cheesy, creamy sauce made with gruyère and sharp white cheddar makes these potatoes the ultimate comfort food! It might just become your new family favorite.