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If you're a fan of pumpkin spice, you're not alone. In fact, a recent survey reveals that more than 70% of respondents use pumpkin pie spice at least once a week during its peak season. Oh, and that season is now if you've been patiently waiting for the naysayers to stop complaining that it's too early to have it. So put down whatever you're doing because it's time for anything and everything pumpkin spice flavored.
To start of the list of pumpkin spice recipes, you'll find a homemade pumpkin pie spice that you can then use for all the other ideas. Or you can pick up your favorite store-bought kind! Either will work to get that telltale cozy, warm vibe. And yes, you'll also find the ever-present PSL you can make from the comfort of your own kitchen, because pumpkin drinks will put you in the mood as much as any fall dessert.
And speaking of pumpkin desserts, you'll find plenty of 'em here. It is the start of peak baking season after all, and there's just so much to enjoy. You'll find canned pumpkin recipes like fall cakes and cookies. You can also use homemade pumpkin puree if you're so inclined. Both will add the subtle sweetness and moisture that the seasonal gourd is known for. You can try several fall breakfast ideas, too. Because when it's pumpkin spice season, you should be able to enjoy it any time of the day!
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Pumpkin Pie Spice
Two Peas and Their Pod
Yes, you can make the spice blend yourself. It has ground cinnamon, ginger, nutmeg, allspice and cloves—all easily found at your local store. It will stay fresh for a few years, too!
Learn how to make the best version of the classic PSL right at home. This version has actual pumpkin puree in it for even more authentic flavor (which you can't say about certain coffee chains).
Opening a can of biscuits never sounded so good! Turn the always-popular pull-apart monkey bread into a seasonal treat with both pumpkin puree and pumpkin pie spice.
Think of this recipe as the perfect mashup of the PSL and pumpkin pancakes. There's pumpkin, spice, and espresso mixed into the batter, but the best part may just be the caramel drizzle on top.
You'll definitely want a second slice of this cake once you take a bite! It has cinnamon in the batter along with pumpkin pie spice for extra cozy flavor. The caramel glaze makes it extra decadent.
If you want a pumpkin-flavored beverage, the easiest way is to add a splash of this syrup! It will taste good in coffee and cocktails or drizzled over oatmeal and even ice cream.
These muffins are chockfull of pumpkin puree and lots of warm spices, so they delicious on their own, no doubt. But then you add a sweet cream cheese frosting on top and well, it's like dessert for breakfast!
Who says meal prep has to be boring? Feel your body and soul with a nutritious breakfast that also happens to be easy to throw together the night before and tastes incredibly seasonal.
Why choose between cake and cookies when you can make whoopie pies? They're moist, perfectly spiced, and filled with marshmallow frosting for good measure.
Do you know what's better than a loaf of pumpkin bread? Two loaves! This recipe has two varieties, too: either top with pumpkin seeds or mix with chocolate chips.
It's perfectly acceptable to eat cake for breakfast when you make this pumpkin delight. It not only has a crunchy streusel on top but also a cream cheese drizzle for extra sweetness.
These truffles may look fancy, but they're really easy to make. The center is made of graham cracker crumbs, pumpkin, white chocolate, cream cheese, powdered sugar, and spices. Then they're dipped in even more chocolate.
You'll never run out of occasions to make these pumpkin bars. Think: potlucks, parties, or you know, a Tuesday. They're dense and rich and have a thick layer of spiced cream cheese on top.
Snickerdoodles but make them special for the season! Instead of sugar and cinnamon, this version coats the cookies in a mixture of sugar and pumpkin pie spice. There's puree and extra spice in the batter, too.
If you have to feed and want to impress a crowd, a trifle is the way to go. It features spice cake, a pumpkin and cream cheese mixture, gingersnaps, and whipped cream.
Have a cocktail for dessert! Topped with a big dollop of frozen whipped cream, this pumpkin pie-inspired martini is decadent and delicious. You can even crush up a few graham crackers and rim the glass with the crumbs.
Is it really pumpkin season without pie? This is a classic for a reason, and no, you don't have to wait until Thanksgiving to dig in. Add a big dollop of butter-pecan whipped cream on top!
Scones are one of those treats that are great no matter what time it is. Breakfast, brunch, mid-day snack, dessert: The seasonal pumpkin flavor will absolutely make your day.
Pumpkin Spiced Doughnuts with Bourbon Caramel Glaze
Meseidy Rivera
Don't be intimidated to make doughnuts. These are baked in the oven in doughnut pans, there's no hot oil or complicated shaping involved. A sprinkle of candied pepitas add a welcome crunch.
It's hard to resist a regular Rice Krispies treat. But when you add pumpkin spice to the mix, you'll definitely want an extra large piece. Food coloring is optional, but adds seasonal flair.