Egg Salad

If you're a fan of deviled eggs, get ready to fall in love with this classic egg salad. Flavored with tangy dill pickles, mayonnaise, red onion, and plenty of fresh herbs, this recipe is the perfect easy, satisfying midday meal, whether it’s spread on bread, scooped up with crackers or fresh-cut veggies, or just enjoyed by the spoonful. It's one of the all-time best cold lunch ideas, no matter how you eat it!

How do you get hard-boiled eggs to peel easily?

It all comes down to how you cook the eggs, and this method works like a charm: Bring a pot of water to a gentle boil and lower in the eggs. Cook for 13 minutes, then dunk them in ice water. Here’s everything you need to know about easy-to-peel eggs.

What’s the easiest way to chop hard-boiled eggs?

A knife works, of course, but the yolk tends to stick to the blade and the eggs can slide all over the cutting board. One handy trick Ree Drummond uses is to press the eggs through a cooling rack set over a bowl, which gives you evenly chopped pieces in no time.

What else can you add to egg salad?

The nice thing about egg salad is that it’s easy to customize. Use this recipe as a starting point, then mix in extras like chopped celery for crunch, bell pepper for sweetness, a dash of hot sauce for tang and heat, or soft herbs like parsley or tarragon for fresh flavor. If you’re looking for something different, check out this loaded egg salad sandwich, packed with cheese and crispy bacon.

How long do hard-boiled eggs last in the fridge?

Hard-boiled eggs will stay good for up to a week in the refrigerator, so feel free to tackle this step a few days ahead of making egg salad. Wait to peel and chop them until just before assembling the salad.

How long does egg salad last in the fridge?

This egg salad will stay fresh for up to four days in an airtight container in the refrigerator. It tends to taste even better after it sits for a day because the flavors have a chance to meld.

Can you freeze egg salad?

No, egg salad doesn’t freeze well. The texture changes too much once it thaws, so it’s best to store it in the refrigerator instead.