Fall is all fun and (football) games until daylight saving time hits. And then bam! The days are suddenly so much shorter and colder. Sigh. But the good news is that you can dive head first into cozy comfort food season! That doesn't mean you have to spend hours doing it, though. Shorter days call for the kind of fast fall dinners you'd make on busy weeknights. Because as soon as that sun goes down, everyone will crave dinner no matter what time it actually is.
With that in mind, try these dinner ideas for the shorter days ahead! You'll find plenty of 30-minute meals and one-pot meals that save on prep time and cleanup. You'll also find easy air fryer recipes that whip up in a flash and slow cooker ideas that you can just set and forget until it's ready to eat. (Because why do the work when your appliance can do it for you?) Try assembling some fall casseroles in advance or making big ol' vat of fall soup recipes that you can eat all week or freeze for a future (even shorter) day.
And don't forget that you can still enjoy those fall harvest flavors. Enjoy savory pumpkin recipes, butternut squash recipes, and even some savory apple recipes. They'll provide a lot of extra vitamins and be the kind of energizing foods you need to get through the daylight savings slump. These easy dinner recipes will fill everyone up faster than the sun goes down! Then cozy up and enjoy the long evenings ahead. They'll be around for awhile.
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French Onion French Bread Pizza
Ryan Liebe
Combine two comfort foods―French onion soup and pizza―into one easy-t0-make dinner. French bread holds a lot of toppings and makes assembly way faster than pizza dough.
Creamy pasta with a fall twist, coming right up! Adding pumpkin not only adds flavor and nutrients, but extra creaminess, too. It helps the sauce cling to every noodle.
Throw everything you need for dinner right on a sheet pan: boneless pork chops, Brussels sprouts, plus thinly sliced apples and onions. They all cook together to cut down on prep time.
The easiest and most flavorful way to get your serving of veggies (and then some!) is with classic minestrone soup. It also has beans for added protein, making it perfect for dinner tonight and lunch tomorrow.
If you can spare 25 minutes, you can make creamy, dreamy bacon-studded carbonara with chicken for more protein. It’s simple, comforting, and always a crowd-pleaser.
Salmon is one of the easiest types of fish to cook because the fillets won't fall apart on you. Apple cider helps make a sweet and savory glaze that pairs perfectly with potatoes and green beans.
No one will argue with a classic. And if you let the slow cooker do most of the work, you only need 20 minutes of prep time. The low and slow cook method helps develop the sauce's flavor, too.
It's still football season, so get a taste of tailgating right at home. You can easily adjust the sauce if you want more or less spice. And don't forget the blue cheese and celery toppings!
Savory pork, sweet-tart apples, and herby sage are a perfect flavor match. Serve these easy meatballs on a bed of creamy mashed sweet potatoes for a cozy fall dinner.
Fall pasta night is calling! Do yourself a favor and buy butternut squash that's already been cut up for you at the store. It saves so much prep time, especially on a night when everyone is starving.
Amp up the flavor of chicken thighs, cauliflower, Brussels sprouts, and butternut squash with warm spices. Then add a drizzle of balsamic glaze and a sprinkle of pomegranate seeds for a sweet contrast.
Another idea where adding pumpkin adds creaminess, vitamins, and seasonal flavor? Chili! Plus, you'll have it on the dinner table in less than 30 minutes if you use canned puree.
Two meal hacks ahead! Use store-bought marinara and your air fryer to make chicken parm in a flash. Seriously, it'll all be done in a half hour, and you can boil the pasta at the same time.
This soup is full of ground beef, potatoes, and lots of veggies for a soul-warming supper. Plus, it's one of those recipes that can use up what you have in the fridge.
Why choose between chili and mac and cheese when you can have both with this one-skillet meal? You don't even have to boil the pasta separately, which makes cleanup even easier.
Orecchiette with Butternut Squash, Kale, and Sausage
Ryan Dausch
Savory kale, sweet butternut squash, spicy sausage: You get all the flavors on one plate! You also get a well balanced meal of veggies, protein, and carbs all in one bite.
There's something so comforting about a big bowl of creamy pasta. Everything is thrown in your slow cooker earlier in the day, so you can come back for dinner and just dig in.
You'll thank yourself of assembling this the night before. This casserole is all things saucy, beefy, and cheesy, and all you have to do the next day is top with crispy onions when you go to bake it.
You just found your new favorite one-pot dinner! With less than 15 minutes of prep work, this dish will be on the table in no time. Serve with garlic bread for an extra cozy meal.
This is a Drummond family favorite for reason! It has chicken, cheese, pasta, and even a few sneaky vegetables. You can use store-bought rotisserie chicken to save time. Plus, you can assemble it in advance.