Picture it: You're lounging on the beach, a fruity drink in hand, and a plate of fresh, juicy pineapple within reach. While a tropical vacation isn't always in the cards, these pineapple recipes can bring that same feeling to your home.
Here, you'll find tons of ways to use pineapple in weeknight dinners and grilling recipes. It adds a burst of tropical flavor to grilled fish, fresh salsas, casseroles, and more. And if you're in the mood for something sweet, there are plenty of desserts to choose from, including pineapple pie, pineapple upside-down cake, and even frozen treats. Don't forget the drinks, either—you'll find refreshing favorites like piña coladas and margaritas that are perfect for sipping all season long.
First things first, you'll want to review how to pick a ripe pineapple and Ree Drummond's easy way to cut it up. Or you can opt for one of the recipes that uses canned pineapple instead. Either way, these pineapple recipes will transport you to paradise—no plane ticket required.
1
Pineapple Casserole
kate sears
This old-fashioned side dish comes together with juicy pineapple, sharp cheddar cheese, and a buttery cracker topping. It bakes up golden and bubbly for an unexpectedly irresistible dish.
This is not your standard margarita: pineapple brings the sweet, lime brings the tart, and jalapeño brings the kick! It’s mixed with mezcal, which gives it the most delicious smoky flavor, too.
Here’s a retro Southern-style dessert. The rich, custardy filling is made from crushed pineapple, egg yolks, butter, and a splash of lime. Served with whipped cream and maraschino cherries, it’s tangy, creamy, and so nostalgic.
Yes, you can throw pineapple on the grill! These rounds are marinated in lime juice, coconut rum, and agave—and the result is juicy, lightly caramelized, and full of tropical flavor.
Here’s a summery dinner that pairs fish steaks with a bright pineapple salsa. With smoky char from the grill and a sweet-spicy topping made with pineapple, jalapeño, and lime, it’s an easy way to bring bold coastal flavor to the table.
If you like piña coladas (and getting caught in the rain), definitely make some from scratch. It's a taste of the tropics, even if you can't plan your escape quite that day.
You can serve it as a topping for tacos or grilled steak, or simply serve it in a bowl with tortilla chips for dipping. Either way, it's sweet, spicy, and oh so colorful!
The classic combination of sweet pineapple and cooling coconut come together in this easy, breezy cake. It'll make for a fun summer dessert for any occasion.
This gorgeous retro ham is perfect for Easter, Christmas, or really any time you want to wow everyone at dinner. It's sweet and salty and savory all in one bite!
Those iconic pineapple rings and bright red cherries have been adorning upside-down cakes since the 1920s. It's a classic dessert that doesn't go out of style.
Disney fans might recognize this theme park favorite. It's a cool, refreshing soft serve made from frozen pineapple, pineapple juice, and vanilla ice cream!
What makes this easy pastry feel like a tropical vacation? Maybe it's the chopped coconut flakes and macadamia nuts or the sweet mango, pineapple, and kiwi. Then again, there'a also a drizzle of coconut-lime glaze right over the top!