Whether you’re serving seared steaks or juicy burgers, no 4th of July meal is complete without a great supporting cast. Grilled vegetables, creamy potato salads, gooey mac and cheese, and other delicious 4th of July side dishes will round out any plate of BBQ favorites fresh off the grill. Not to mention, these delicious dishes will keep everyone happy until the fireworks start!
Wondering which sides to select for the holiday festivities? This list of 4th of July sides has all the best add-ons for patriotic potlucks, picnics, and cookouts alike. Take advantage of ripe summer produce by whipping up seasonal dishes like corn on the cob, Caprese salads, or grilled zucchini. Crowd-pleasing classics like potato salads and pasta salads are essential, but you can also try fun variations worthy of a celebration, such as jalapeño popper potato salad or BLT pasta salad. Whatever you choose, these 4th of July side dishes will taste amazing with any grilled main you serve. Heck, you can even fill your plate up with only sides if you prefer. Just be sure to save some room for 4th of July desserts!
1
French Potato Salad With Mustard Vinaigrette
Con Poulos
If you prefer a tangy take on classic potato salad, this 4th of July side has fresh parsley, pickled shallots, and a mustard vinaigrette to thank for its bright flavor. It’s easy to prep a day ahead, and it comes together in just 30 minutes.
To balance out your BBQ spread, consider serving up a side of grilled zucchini. The charred spears in this recipe are full of fresh, simple flavor, but the dish also features a celebratory touch: a sprinkle of homemade lemon salt.
It’s hard to beat a side that combines two party staples: macaroni salad and deviled eggs. Each bite of this 4th of July side dish also includes crunchy bits like pickles, celery, and bell peppers.
Want to give classic corn on the cob a fiery kick? Adding hot honey butter will bring an explosion of flavors that might just rival the fireworks show! This 4th of July side will be ready in 15 minutes with just a few ingredients.
Fresh strawberries, toasted pecans, creamy goat cheese, and a lemon poppyseed dressing transform a bed of spinach into a summery side that’s perfect for 4th of July. It’ll taste delicious with grilled shrimp, chicken, or salmon!
This one’s been in Ree's rotation for years, and for good reason. The texture is light and fluffy, the flavor is spot-on, and the mix-ins—like pickles, bacon, and hard-boiled eggs—make it a go-to for any summer meal.
This side salad is incredibly simple and full of seasonal flavor. The juicy summer tomatoes are paired with creamy mozzarella, garden-fresh basil, and tangy balsamic glaze.
Corn season is the best season! And this method for grilling the cobs ensures they come out perfect every time. Finish them with garlic-chive butter and everyone will be happy.
Once you start popping these little beauties in your mouth, it's hard to stop. Fried until crisp and lightly salted, they're a classic for a reason—and they go fast.
These flavorful veggie skewers are an easy and nutritious way to add color to your cookout! The tender veggies soak up all the tangy-sweet flavors of the balsamic vinaigrette for the perfect side dish for any grilled feast.
A basket of corn muffins will fit right in with your backyard barbecue (but it can also double as a 4th of July brunch idea). They're best served warm out of the oven with a hefty smear of salty-sweet honey butter.
This extra creamy mac and cheese looks like it took hours to make, but it really comes together in just 30 minutes! Pair it with ribs, steak, or your favorite barbecue meats and your friends and family will thank you.
After a day spent in the hot sun, you'll want to cool down with something light and refreshing. This salad will do the trick! It’s packed with juicy watermelon, crisp cucumber, and bright mint for a delicious addition to your summer menu.
Crispy bacon, veggies, and a ranch-flavored dressing make this pasta salad a new favorite. If making it ahead, be sure to leave out the lettuce and bacon until just before serving.
This simple bean salad is totally customizable. Add whatever beans you have on hand—chickpeas, lima beans, or wax beans—then change up the herbs based on what's growing in your garden.