40 Easter Dinner Ideas You’ll Want On the Table Every Year
This memorable menu includes all your favorites from glazed ham to heavenly desserts.
Easter is the perfect opportunity to gather, celebrate, and dig into a delicious meal. If you’re hosting everyone for dinner on Sunday, whether it’s for a large group of loved ones or your immediate family, you might be feeling the pressure to come up with a menu that feels just as special as the holiday. But with these Easter dinner ideas, your feast is bound to be memorable!
This collection of Easter recipes has everything you’ll need to make your Sunday dinner a guaranteed hit: tasty entrées, cozy sides, and decadent desserts. For the main course, take your pick between ham or lamb before rounding out the table with classic Easter side dishes, including asparagus, carrots, and peas. Of course, no Easter dinner table is complete without warm rolls, refreshing pasta dishes, crispy potatoes, and mouthwatering Easter desserts. There are also plenty of crowd-pleasing casseroles if you need to feed a crowd!
Ahead, you’ll find plenty of traditional Easter foods, from scalloped potatoes to Ree Drummond's famous glazed ham. But if you're hoping to mix it up a little this year, there are plenty of creative twists to try, too—think carrot cake cookies or green goddess deviled eggs for a fresh take on the classics. Whether you opt for a classic roast, a spring-inspired pasta, or a vegetarian Easter dinner, these Easter dinner ideas will make the day extra special!
Deviled Eggs with Candied Bacon
Give classic deviled eggs a new spin by sprinkling candied bacon on top. The caramelized garnish will make this dish look pretty and taste even better!
Get Ree’s Deviled Eggs with Candied Bacon recipe.
Roasted Asparagus
Seasonal asparagus is a must for Easter dinner. Coating the spears in olive oil with a dash of salt and pepper before popping them into the oven for 10 minutes might just be the easiest method yet!
Get Ree’s Roasted Asparagus recipe.
Apricot and Mustard Glazed Ham
A big, glazed ham makes a striking Easter centerpiece—and this one is packed with flavor to match. Apricot preserves give the glaze a lovely sweetness while whole-grain mustard adds a tangy touch.
Get Ree’s Apricot and Mustard Glazed Ham recipe.
Coconut Cream Pie
A silky slice of coconut cream pie is a dreamy way to round off your Easter dinner plate! You simply can’t beat the combination of flaky pie crust, creamy coconut filling, and whipped cream topping.
Get the Coconut Cream Pie recipe.
Roasted Carrots with Vinaigrette
Every Easter dinner table needs a pop of color, and these colorful roasted carrots are just the thing! They’re tossed in an earthy vinaigrette that perfectly complements the naturally sweet flavor of the carrots.
Get Ree’s Roasted Carrots with Vinaigrette recipe.
Green Goddess Deviled Eggs
Loaded with parsley, tarragon, and lemon zest, these herby deviled eggs taste like spring on a plate! They also happen to be a favorite on Ree’s Easter dinner menu.
Get Ree's Green Goddess Deviled Eggs recipe.
Paska Bread
Trust us: There are very few things that make a bigger impression than traditional Easter bread. The braided loaf might look fancy, but if you can do a basic three-strand braid, you're already well on your way.
Get the Paska Bread recipe.
Glazed Easter Ham
Take it from Ree: "Ham is just regular ole ham until you top it with a sweet, sticky glaze." Her fan-favorite Easter ham is coated in an irresistible glaze that’s the perfect mix of tangy, sweet, and savory.
Get Ree's Glazed Easter Ham recipe.
Asparagus Salad
Spring and asparagus go hand in hand, so why not embrace the fresh flavors of the seasonal veggie for Easter dinner? This salad gives asparagus a crunchy upgrade with bacon, parmesan, walnuts, and a lemon vinaigrette.
Get the Asparagus Salad recipe.
Carrot Gratin
Give classic gratin an Easter-inspired twist by adding colorful carrots to the mix. This dish has all the creamy, cheesy goodness of the original, but the carrots give it a hint of natural sweetness. You can’t beat the breadcrumb topping, either!
Get Ree's Carrot Gratin recipe.
Pasta with Peas
If you’re looking for a light and refreshing side for Easter dinner, consider this spring pasta dish. It has crispy pancetta, freshly grated cheese, and juicy peas. Bonus: No need to thaw the peas first—you can toss them in from the freezer!
Get the Pasta with Peas recipe.
Pizza Rustica
This savory Italian Easter pie is packed with sliced meats and cheeses that are wrapped in a flaky, golden crust. After taking just one bite, you'll want to put this dish on every Easter dinner menu going forward!
Get the Pizza Rustica recipe.
Carrot Ribbon Salad
Carrots are a must for any Easter table and this colorful salad shows them off beautifully. The ribbons look so pretty piled high, and the creamy lemon-tahini dressing makes it feel extra special. A sprinkle of pistachios adds just the right salty crunch!
Get Ree's Carrot Ribbon Salad recipe.
No-Bake Easter Cheesecake
This festive cheesecake is all about springtime fun. It has a coconut-graham cracker crust, a creamy filling with crushed chocolate eggs, and cute chocolate-coconut nests on top. Best of all, there's no baking involved—just chill it in the fridge until you're ready to serve!
Get the No-Bake Easter Cheesecake recipe.
Roast Leg of Lamb
Talk about a showstopper! This beautiful roast has a garlicky, herb-packed crust and tender, juicy meat. Drizzle it with the rich pan gravy and serve it front and center at your Easter table.
Get the Roast Leg of Lamb recipe.
Buttermilk Ranch Angel Biscuits
Your Easter bread basket just got even better! These light, fluffy biscuits have the rich flavor of buttermilk and a hint of ranch seasoning baked right in.
Carrot Soup with Carrot Top Pesto
This silky carrot soup feels like pure sunshine in a bowl. It's paired with a fresh, vibrant pesto made from carrot tops, roasted almonds, and parmesan. Swirl it all together for a springy lunch that's as pretty as it is delicious.
Get Ree's Carrot Soup with Carrot Top Pesto recipe.
Easter Egg Cookies
These festive cookies are loaded with melty chocolate chips and colorful candy eggs. They're rich, fudgy, and perfect for making with the kids. Press a few extra candy eggs on top before baking for the cutest touch!
Get the Easter Egg Cookies recipe.
Deviled Eggs
Deviled eggs are a must on any Easter table! This version sticks to the basics with a perfectly creamy filling of egg yolks, mayo, mustard, and a splash of pickle juice.
Get the Deviled Eggs recipe.
Asparagus Pasta
Looking for a lighter main dish? This lemony, creamy pasta has everything you need: crispy bacon, bright asparagus, and just enough richness to feel special.
Get the Asparagus Pasta recipe.
Broccoli Salad
Greek Lemon Potatoes
Strawberry Pavlova
Pull-Apart Garlic-Herb Biscuits
